This is the ultimate chocolate chip cookie recipe you will ever need. Regular ingredients, no chilling time, etc. Just a simple, straightforward, amazingly delicious, doughy yet still fully cooked, chocolate chip cookie that turns out perfectly every single time!
Servings: 30 to 35 Cookies
Prep Time: 20 Minutes
Baking Time: 10 Minutes
Cooking Level - Beginner
Ingredients:
1 cup of salted butter softened
3/4 cup granulated sugar
1 cup of light brown sugar packed
2 tsp pure vanilla extract
2 large eggs
3 cups all-purpose flour
1/2 tsp of cinnamon
1 tsp of baking soda
1/2 tsp of baking powder
1/2 tsp of sea salt
1 1/2cups of delicious chocolate chips
Kitchen Equipment:
Measuring Spoons
Measuring cups
Hand mixer or KitchenAid Mixer
Spatula
Baking Sheets
Parchment Paper
Directions:
Preheat oven to 350 degrees F. Line three baking sheets with parchment paper and set aside.
In a medium bowl mix flour, baking soda, cinnamon, baking powder and salt. Set aside.
Cream together butter and sugars until combined.
Beat in eggs and vanilla until light.
Mix in the dry ingredients until combined.
Add chocolate chips and mix well.
Roll 2-3 Tablespoons (depending on how large you like your cookies) of dough at a time into balls and place them evenly spaced on your prepared cookie sheets.
Bake in preheated oven for approximately 10 minutes. Take them out when they are just barely starting to turn brown.
Let them sit on the baking pan for 2 minutes before removing to cooling rack.
With each bite of these delectable chocolate chip cookies, let the rich flavours dance on your taste buds, bringing a smile to your face and warmth to your heart. Share the joy with loved ones and create sweet memories that will linger long after the last crumb is gone. Follow & Share for more delightful & delicious treats!
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